Chili Beef Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1/4 c. minced dry onion
1 (10 3/4 oz.) can tomato soup
1 (11 1/4 oz.) can chili beef soup
1 Tbsp. chili powder
1/4 tsp. salt
1 (6 or 7 oz.) pkg. regular corn chips
1 c. shredded Cheddar cheese

Preparation

Brown ground beef and minced onion. Add tomato and chili beef soup. Bring to simmer, stirring well. Blend in salt and chili powder. Line a 2-quart casserole with half corn chips. Spoon in meat mixture. Place remaining corn chips on meat layer. Sprinkle with
shredded cheese. Bake at 350\u00b0 about 25 minutes.