Peanut Butter Balls - cooking recipe

Ingredients
    2 c. butter
    2 c. peanut butter
    1 1/2 lb. powdered sugar
    1 lb. block chocolate bark
Preparation
    Melt butter and peanut butter on low heat and add powdered sugar.
    Stir together.
    Roll into small balls.
    Cool in refrigerator.
    Melt chocolate bark.
    Dip balls in chocolate bark with toothpick.
    Place on wax paper to cool.

Leave a comment