Apple Nut Cake - cooking recipe
Ingredients
-
3 eggs
1 1/3 c. oil
2 c. sugar
3 c. flour (self-rising)
1 c. broken pecans
3 c. coarsely chopped apples
1 tsp. soda
1/2 tsp. salt
2 tsp. vanilla
Preparation
-
Beat eggs; add sugar and oil.
Sift dry ingredients together and add to the egg mixture.
Mix well.
Add pecans, apples and vanilla.
Bake 45 minutes at 300\u00b0.
Leave a comment