Chicken Casserole - cooking recipe

Ingredients

2 c. chopped, cooked chicken
2 c. celery, cut up
1 c. mayonnaise
2 Tbsp. lemon juice
1 medium onion, chopped
1/2 tsp. salt
1/2 c. sharp Cheddar cheese
1 c. crushed potato chips

Preparation

Combine all ingredients except chips and cheese.
Put in a 1 1/2-quart casserole.
Mix cheese and chips together.
Bake, uncovered, at 350\u00b0 until bubbly.