Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1/2 c. butter
1/2 c. shortening
4 Tbsp. cocoa
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
1 stick butter
4 Tbsp. cocoa
6 Tbsp. whole milk
1 box powdered sugar
1 tsp. vanilla
1 c. chopped pecans

Preparation

Prepare any flavored packaged cake mix as package directs. Fill flat-bottomed wafer ice cream cones 2/3 full with cake mixture.
Stand cones on a jelly-roll pan or cookie sheet.
Bake according to package instructions for cupcakes; cool.
Frost and decorate with colored sprinkles.