Fruit Punch - cooking recipe
Ingredients
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2 c. sugar
1 c. hot water
1 c. made tea
1 c. cold water
1 large can pineapple juice
1 small can grapefruit juice
1 small can frozen orange juice
juice of 1 lemon
1 large ginger ale
fruit and sugar to taste
Preparation
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Combine 2 cups of sugar, hot water, tea and cold water.
Add pineapple juice, grapefruit juice, orange juice, lemon juice and ginger ale.
Add fruit and more sugar to taste.
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