Fruit Punch - cooking recipe

Ingredients
    2 c. sugar
    1 c. hot water
    1 c. made tea
    1 c. cold water
    1 large can pineapple juice
    1 small can grapefruit juice
    1 small can frozen orange juice
    juice of 1 lemon
    1 large ginger ale
    fruit and sugar to taste
Preparation
    Combine 2 cups of sugar, hot water, tea and cold water.
    Add pineapple juice, grapefruit juice, orange juice, lemon juice and ginger ale.
    Add fruit and more sugar to taste.

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