Chocolate Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1/2 c. Crisco
    2 sticks butter
    5 whole eggs
    3 c. plain flour
    1/2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. cocoa
    1 1/4 c. cold milk
    1 tsp. vanilla
Preparation
    Cream together sugar, butter and Crisco.
    Add eggs.
    Sift flour, baking powder, salt and cocoa together.
    Alternately add sifted flour mixture and milk to creamed mixture; mix thoroughly. Add vanilla.
    Grease and flour tube pan.
    Bake in 325\u00b0 preheated oven for 80 minutes.

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