Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. sugar
1/2 c. Crisco
2 sticks butter
5 whole eggs
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. cocoa
1 1/4 c. cold milk
1 tsp. vanilla
Preparation
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Cream together sugar, butter and Crisco.
Add eggs.
Sift flour, baking powder, salt and cocoa together.
Alternately add sifted flour mixture and milk to creamed mixture; mix thoroughly. Add vanilla.
Grease and flour tube pan.
Bake in 325\u00b0 preheated oven for 80 minutes.
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