Corn Casserole - cooking recipe

Ingredients

1 stick butter or margarine, softened
1 onion, chopped
1 bell pepper, chopped
1 c. rice, cooked
2 cans creamed corn
1 c. grated cheese
2 Tbsp. sugar
jalapeno peppers to taste

Preparation

Saute first 3 ingredients until tender.
Mix all ingredients together and bake at 350\u00b0 for 30 minutes.