Anisette Biscuits - cooking recipe

Ingredients

4 large eggs
2 c. flour
2 Tbsp. anise extract
1 c. sugar
1/2 c. oil
2 tsp. baking powder

Preparation

Preheat oven to 375\u00b0.
Mix all ingredients together with a fork.
Pour onto cookie sheet.
Bake until golden brown.
Take out of oven; slice into long cookies.
Turn on side; brown.
Turn to other side; brown.
Takes approximately 40 minutes.