Ingredients
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sugar cones
canned vanilla frosting
decorations
green food coloring
Preparation
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Add a few drops of food coloring to the white frosting.
You will now have green frosting.
Invert a sugar cone, and spread the frosting all over the cone.
Now, decorate the cone with small edible decorations.
Voila!
Use your tree for decoration, or have fun eating it.
I have used this at holiday time for my preschoolers, and they loved it.
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