Santa Claus Salad Or Preacher'S Delight - cooking recipe

Ingredients

1 (6 oz.) box jello
3 bananas, mashed
1 large can crushed pineapple, drained
2 (10 oz.) pkg. strawberries
1 c. sour cream
1 c. pecans
2 Tbsp. mayonnaise
2 Tbsp. sugar

Preparation

Add 1 cup boiling water to jello. Stir until dissolved.
Mix fruit together and add to jello after it has cooled some.
Put half of the mixture in mold or bowl and put in refrigerator to set. Mix sour cream, nuts, mayonnaise and sugar.
Put this over jello to make layer, then add rest of fruit mixture.
Refrigerate.