Three Bean Salad - cooking recipe

Ingredients
    1 lb. can cut green beans
    1 lb. can wax beans
    1 lb. can red kidney beans
    1/2 c. onion
    1/4 c. parsley
    1 (8 oz.) Italian salad dressing
    1 Tbsp. sugar
    2 cloves crushed garlic
Preparation
    Combine beans, onion and parsley in large bowl.
    Combine dressing, sugar and garlic.
    Pour over bean mixture and toss. Cover; refrigerate at least 3 hours, stirring occasionally.

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