Three Bean Salad - cooking recipe
Ingredients
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1 lb. can cut green beans
1 lb. can wax beans
1 lb. can red kidney beans
1/2 c. onion
1/4 c. parsley
1 (8 oz.) Italian salad dressing
1 Tbsp. sugar
2 cloves crushed garlic
Preparation
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Combine beans, onion and parsley in large bowl.
Combine dressing, sugar and garlic.
Pour over bean mixture and toss. Cover; refrigerate at least 3 hours, stirring occasionally.
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