Easy Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (1 3/8 oz.) envelope onion soup mix
1 c. water
3 (8 oz.) cans tomato sauce (24 oz. total)
8 oz. broad noodles, cooked and drained
8 oz. Mozzarella cheese, sliced

Preparation

Preheat oven to 400\u00b0.
In a large skillet, brown meat well while stirring.
Stir in onion soup mix, tomato sauce and water. Cover; simmer for 15 minutes.
In a 2-quart rectangular baking dish, alternate layers of noodles, meat sauce and cheese, ending with cheese.
Bake for 15 minutes, or until bubbling.
Makes 5 to 6 servings.