Pollye'S Strawberry Pie - cooking recipe

Ingredients

3/4 c. sugar
3 Tbsp. cornstarch
4 Tbsp. strawberry jello (\"I use the whole box.\")
1 c. fresh strawberries
1 c. warm water
1 baked pie shell
3 drops red food coloring (\"I don't use it.\")

Preparation

Mis sugar, cornstarch, jello, and water in sauce pan and boil until thick. Stir to keep from sticking. Cool. Slice strawberries. (\"I put the strawberries in pie shell. I sprinkle a little sugar on top. Pour jello on top. Cool in refrigerator. Top with topping. Chill. Serve. You can mix strawberries in jello and pour in pie. I never have.\")