Sweet Potatoes - cooking recipe
Ingredients
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7 sweet potatoes
1/2 c. brown sugar
marshmallows
3/4 c. white sugar
1 cube butter
Preparation
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Peel potatoes under cold running water to prevent turning dark and place immediately in cold water.
Put large kettle of water on to boil and place potatoes in water.
Cover and cook until tender. Put in pan.
Pour melted butter over.
Sprinkle with salt and cover with sugar.
Bake at 350\u00b0 for 45 minutes.
Add marshmallows and brown and then serve.
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