Apple Pie Filling - cooking recipe

Ingredients

3/4 c. sugar
1/4 c. flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
dash of salt
6 c. apples

Preparation

Mix together; place into pie crust (9-inch).
Cover the edge of the crust with foil.
Bake at 425\u00b0 for 35 minutes.