Pork And Rice - cooking recipe

Ingredients

1 1/2 lb. country style pork
1 large onion, chopped
1 can mushroom soup
salt and pepper
4 c. water
1 clove garlic
1 c. rice

Preparation

Cover pork with water; add onion and garlic.
Cook over medium heat until pork is tender.
Add mushroom soup, rice, salt and pepper.
Cook slow until rice is done.
Cooks better with cover on.