Church Windows - cooking recipe
Ingredients
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1 (12 oz.) pkg. chocolate chips
1 stick margarine
1 c. chopped nuts
1 (10 oz.) pkg. coconut
1 (10 1/2 oz.) mini marshmallows
Preparation
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Melt chocolate and margarine together (low heat).
Cool.
Add nuts and marshmallows.
Mix together with hands, let cool. Sprinkle coconut on wax paper and spoon mixture over coconut. Sprinkle more coconut on top and make a log roll.
Roll up in wax paper and refrigerate overnight.
Slice.
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