Shrimp Mold - cooking recipe

Ingredients

1 qt. shrimp, boiled, peeled and chopped
1 can tomato soup
1 (8 oz.) pkg. Philadelphia cream cheese
1 envelope Knox gelatine
1 c. chopped green onions
1 c. mayonnaise

Preparation

Heat to blend soup and cream cheese.
Dissolve Knox gelatine in 1/3 cup water and add to soup mixture.
Fold in onions, shrimp and mayonnaise.
Mold and chill.