Noodle Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    1 onion, chopped
    1 can tomato puree
    1 can tomato soup
    1 jar olives, chopped
    1 can mushrooms, sliced
    1 large jar spaghetti sauce
    1 (12 oz.) pkg. noodles
    salt and pepper to taste
Preparation
    Brown beef and onion.
    Add tomato puree, tomato soup, olives, mushrooms and spaghetti sauce.
    Add salt and pepper to taste.
    Mix with cooked noodles.
    Pour in baking dish.
    Bake 30 minutes at 350\u00b0.
    Sprinkle with cheese.
    Return to oven until cheese melts. This freezes well.

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