Pea Salad - cooking recipe

Ingredients

2 cans peas, drained
1/2 c. chopped celery
1/2 c. chopped onion
4 hard-boiled eggs, chopped
salt and pepper
3/4 c. sweet pickle relish
1 c. shredded Cheddar cheese
3/4 c. Miracle Whip (lite)

Preparation

Put all ingredients in bowl, season to taste and mix gently. Chill.