Fruit Dessert - cooking recipe

Ingredients

2 c. 10x sugar
8 oz. cream cheese
1 stick oleo
1 can pineapple (crushed)
1 can sliced apples
3 bananas
8 oz. Cool Whip
chopped nuts
graham crackers

Preparation

Cream the sugar, cream cheese and oleo together well.
Line a 9 x 13-inch dish with graham crackers and spread creamed mixture over the crackers.
Drain crushed pineapple and spread over the creamed mixture. Spread drained apples and sliced bananas over the pineapple.
Cover with Cool Whip. Sprinkle with chopped pecans. Chill.