Hasty Cake - cooking recipe
Ingredients
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1/2 c. margarine, softened
1 c. sugar
1 egg
1 3/4 c. all-purpose flour
1 Tbsp. baking powder
1/4 tsp. salt
2/3 c. milk
1 tsp. vanilla
1/2 c. margarine, softened
1 egg white
2 1/2 c. sifted powdered sugar
1 tsp. vanilla
Preparation
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Combine butter and egg white; beat well.
Gradually add powdered sugar, beating well.
Gently stir in vanilla.
Spread on cake.
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