Cherry Delight - cooking recipe
Ingredients
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2 graham cracker crusts
1 (21 oz.) can cherry pie filling
1 (8 oz.) pkg. cream cheese (room temperature)
1 (16 oz.) Cool Whip
1 can Eagle Brand milk
Preparation
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Combine cream cheese, Eagle Brand milk and Cool Whip. Beat well.
Pour into the 2 pie crusts and chill. Top with cherry pie filling before serving.
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