Jello-Cottage Cheese Salad - cooking recipe
Ingredients
-
1 (3 oz.) orange jello
12 oz. cottage cheese (small curd)
1 small can mandarin oranges
1 small can crushed pineapple
4 1/2 oz. Cool Whip
Preparation
-
Mix dry jello into small curd cottage cheese.
Drain mandarin oranges and pineapple.
Add both fruits and small container of Cool Whip into cottage cheese.
Chill.
Leave a comment