Layer Dip(Serve With Tortilla Chips) - cooking recipe

Ingredients

2 (9 oz.) cans bean dip
1 (11 oz.) jar salsa
1 c. sour cream
3 to 4 green onions
2 c. shredded Cheddar cheese

Preparation

Spread bean dip evenly on a rectangular serving tray. Mix salsa and sour cream; spread over bean dip. Top with shredded Cheddar cheese and then with chopped green onions.