Broccoli Casserole - cooking recipe

Ingredients

2 c. chopped broccoli or 1 pkg. frozen
1/4 lb. Velveeta cheese
4 Tbsp. butter or margarine
12 Ritz crackers, crumbled

Preparation

Cook and drain broccoli. Melt cheese and 1/2 of the margarine. Mix with broccoli.
Place in greased baking dish.
Melt remaining margarine and mix with crumbs.
Sprinkle over top of the broccoli. Bake at 350\u00b0 for about 20 minutes.