Scalloped Pineapple - cooking recipe

Ingredients
    1 (16 oz.) can pineapple
    1 c. sugar
    1/2 c. evaporated milk
    3 eggs
    4 c. bread crumbs
    1/2 c. margarine
Preparation
    Bake at 350\u00b0 for 30 to 40 minutes.

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