Karen'S Chili Recipe - cooking recipe

Ingredients

5 pounds ground beef
3-4 large cans (27 ounce) chilli beans
1-2 cans (regular size) red kidney beans - drained (I like dark red best)
1 can (regular size) black beans - optional (I like the look of the different types of beans in the chilli)
2-3 packets mild chilli seasoning
1/2 cup chopped onions
1/2 cup green bell pepper
1 large can diced (or stewed) tomatoes
Salt to taste

Preparation

All of the amounts of these ingredients can be adjusted to your personal taste.