Oreo Cookie Dessert - cooking recipe

Ingredients

1 lb. bag Oreos, crushed
1 1/2 gal. box vanilla ice cream
1 can chocolate frosting
1 (16 oz.) container Cool Whip
1 stick butter

Preparation

Melt butter and add Oreos.
Place mixture on 9 x 11-inch pan until flat.
Smooth ice cream for next layer.
Freeze.
Before serving, spread frosting over ice cream.
Spread Cool Whip on top. Serve immediately.