Cola Roast - cooking recipe

Ingredients

1 (4 to 5 lb.) bottom round roast
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
3 Tbsp. vegetable oil
1 1/2 c. cola flavored beverage
12 oz. chili sauce
2 Tbsp. Worcestershire sauce
2 Tbsp. hot sauce

Preparation

Combine salt, pepper and garlic powder; rub over surface of roast.
Brown roast on all sides in vegetable oil in a Dutch oven. Drain off drippings.
Combine remaining ingredients; pour over roast.
Cover and bake at 325\u00b0 for 3 to 4 hours or until tender. Makes 8 to 10 servings.