Broccoli Casserole - cooking recipe

Ingredients

2 pkg. broccoli, cooked and drained
1/2 can undiluted cream of mushroom soup
3 tsp. mayonnaise
3 tsp. onions, chopped
1 egg
1/2 c. sharp Cheddar cheese, grated
1/4 c. margarine
Ritz cracker crumbs

Preparation

Cook, drain and chop broccoli.
Mix next 6 ingredients and pour over broccoli in casserole dish. Top with Ritz cracker crumbs. Bake at 325\u00b0 until bubbly and firm on top.