Peanut Butter Candy Squares - cooking recipe

Ingredients

2 c. quick oats
1 c. packed brown sugar
1/2 tsp. soda
1 tsp. vanilla
1/2 c. crunchy peanut butter
1 1/2 c. flour
1 tsp. salt
3/4 c. margarine
1/3 c. dark Karo
1 (6 oz.) pkg. semi-sweet chocolate pieces

Preparation

Combine oats, flour, brown sugar, salt and soda in a large bowl.
Melt margarine.
Stir in vanilla and Karo.
Pour over oat mixture; mix well.
Press into bottom of a 13 x 9-inch baking pan. Bake at 350\u00b0 for 20 minutes.
Spoon crunchy peanut butter over hot candy.
Sprinkle with chocolate pieces.
Let stand for 5 minutes.
Spread mixture over candy, making swirls and cool. Makes 24 (2-inch) squares.