Fried Onion Rings - cooking recipe

Ingredients

2/3 c. milk
1/2 c. flour (heaping)
3/4 tsp. baking powder
1 egg
1/4 tsp. (or more) salt
1 large onion

Preparation

Mix first 5 ingredients into a batter.
Peel and slice onion and separate into rings.
Dip rings into batter and drop in hot oil right away.
It's best to make batter ahead and let set a bit. Take fork to handle onion rings and drain on paper toweling; sprinkle with a little salt or seasoned salt.
Eat soon after.