Russian Tea - cooking recipe

Ingredients
    1 c. Tang
    1/2 c. sugar
    1 (3 oz.) pkg. lemonade mix
    dash of salt
    2/3 c. instant tea
    1/2 tsp. cinnamon
    1/4 tsp. cloves
Preparation
    Mix all together; keep in jar.
    For one cup of tea, use two heaping teaspoonfuls of mix.
    For 6-cup teapot, use 1/2 cup of mix.

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