Beer Roast - cooking recipe

Ingredients

1/3 c. sugar
2 c. catsup
1 can beer
1 chopped onion
green peppers
3 to 4 lb. roast
salt and pepper

Preparation

Salt and pepper roast.
Add the ingredients together in bowl. Place roast in baking dish. Pour mixture over roast.
Bake 1 1/2 to 2 hours at 350\u00b0.