Apple Crisp - cooking recipe

Ingredients

1 qt. sliced, peeled apples
1/4 c. water
3/4 c. sugar
1/2 c. flour
1 tsp. cinnamon
6 Tbsp. butter

Preparation

Slice apples into large, flat dish.
Add the water.
Combine dry ingredients and crumb in butter.
Pour over apples and bake at 350\u00b0 until golden brown.