Chicken Tacos - cooking recipe

Ingredients
    1 small can evaporated milk
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can boned chicken
    1/2 can chopped green chilies
    1 small chopped onion
Preparation
    Mix all and bring to boil.
    Line 13 x 9-inch pan with crushed Doritos and grated Cheddar cheese.
    Cover with mixture and top with more crushed Doritos and more cheese.
    Heat at 350\u00b0 until cheese melts and is warm throughout.

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