Batter Fried Okra - cooking recipe

Ingredients

9 to 12 pods okra
1 egg
3/4 c. milk
3/4 c. self-rising flour
3/4 c. corn meal
vegetable oil

Preparation

Cut up okra into 1/4-inch slices.
Beat egg in a container; add milk and stir together.
Stir okra into mixture until coated.
Put meal and flour into a small paper bag.
Shake well to mix flour and meal.
Place a small amount of okra into bag and shake until okra is coated.
Place 1/2-inch of cooking oil in a frying pan and heat. Place okra into hot oil and fry until brown.