Chocolate Cheese Cake - cooking recipe

Ingredients
    1/3 c. butter, melted
    1 1/4 c. graham cracker crumbs
    1/4 c. sugar
    3 (8 oz.) pkg. cream cheese, softened
    1 can condensed milk
    1 (12 oz.) pkg. semi-sweet chocolate chips
    4 eggs
    2 tsp. vanilla
Preparation
    Preheat oven to 325\u00b0. Combine butter, crumbs and sugar. Pat firmly on bottom of 9-inch spring-form pan. In large mixer bowl, beat cream cheese until fluffy. Add condensed milk; beat until smooth. Add remaining ingredients. Mix well. Pour into pan. Bake 1 hour and 5 minutes or until top is set. Cool at room temperature. Chill and then remove sides of pan.

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