Cake Mix Peach Cobbler - cooking recipe

Ingredients
    1/2 stick butter
    1 box cake mix
    1 large can peaches
    1/3 c. sugar
    flavoring
Preparation
    Melt butter in bottom of pan so it won't stick.
    Pour half bag cake mix over pan.
    Drain juice off peaches in a bowl.
    Pour peaches in pan.
    Mix sugar and flavoring with peach juice, then pour the rest of your cake mix in pan.
    Pour juice on top of everything.
    Chop a little butter over the top.
    Place in oven and cook until done at 200\u00b0 to 250\u00b0.

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