Cake Mix Peach Cobbler - cooking recipe
Ingredients
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1/2 stick butter
1 box cake mix
1 large can peaches
1/3 c. sugar
flavoring
Preparation
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Melt butter in bottom of pan so it won't stick.
Pour half bag cake mix over pan.
Drain juice off peaches in a bowl.
Pour peaches in pan.
Mix sugar and flavoring with peach juice, then pour the rest of your cake mix in pan.
Pour juice on top of everything.
Chop a little butter over the top.
Place in oven and cook until done at 200\u00b0 to 250\u00b0.
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