Sweet Potatoes - cooking recipe

Ingredients

5 to 7 potatoes
1 stick oleo
1/2 c. orange juice or less
1 c. brown sugar

Preparation

Scrub and cook the potatoes with skins on until fork-tender. Cool, peel and slice.
Place in casserole.
Bake, basting every 10 minutes for about 1/2 hour.
Bake at 350\u00b0.
May add marshmallows for the last 5 to 10 minutes.