Baked Pineapple - cooking recipe
Ingredients
-
1 can crushed pineapple, not drained
1 stick melted butter
2 Tbsp. flour
4 pieces sliced (cubed) bread
1/2 c. sugar
3 eggs
Preparation
-
Mix flour and sugar into beaten eggs; add pineapple and pour into buttered dish.
Toss bread cubes into butter and pour on top. Bake at 350\u00b0 for 30 to 40 minutes.
Leave a comment