Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef, browned
1 pkg. onion soup mix
1 can mushrooms
salt and pepper
2 cans tomato sauce
2 cans tomato paste
1 onion, chopped
1/2 green pepper, chopped
1/4 c. French dressing
1 Tbsp. oregano
1 bay leaf
1 Tbsp. sugar
1 garlic clove
1 Tbsp. A. 1. sauce
1/4 c. red wine (optional)

Preparation

Mix all
the
ingredients
in a crock-pot and simmer on low for 6 hours.
This is a very thick sauce.