Biscuit Bake - cooking recipe

Ingredients

1 pkg. sausage links
1 can refrigerated biscuits
1 Tbsp. grated Cheddar cheese

Preparation

Preheat oven to 450\u00b0.
Cook sausage links and drain on paper towels.
Split biscuits in half and pat out half of biscuits in a greased muffin pan.
Cut sausage link in half, put both halves on dough.
Add grated cheese and cover with remaining dough.
Bake 8 to 10 minutes and serve.
Makes 10 to 12 biscuits.