Oven Fried Chicken - cooking recipe

Ingredients

8 pieces chicken (raw)
1/2 to 3/4 stick margarine (pareve)
paprika
salt and pepper
sage
garlic powder
onion powder
1 1/2 to 2 c. bread crumbs

Preparation

Skin the chicken pieces.
Melt margarine in a medium frying pan.
Mix bread crumbs with spices, adding according to taste. Preheat oven to 350\u00b0.
Dip chicken pieces in margarine, then cover with bread crumb mixture.
Place in a 10 1/2 x 15-inch pan that has been lined with aluminum foil.
Bake for 60 minutes or until well browned.