Raw Apple Cake - cooking recipe

Ingredients

4 c. peeled and sliced apples
2 c. sugar
2 c. flour
1 tsp. salt
1 1/2 tsp. baking soda
2 tsp. cinnamon
3/4 c. cooking oil
2 eggs, beaten
2 tsp. vanilla

Preparation

Mix sugar and apples in a large bowl. Set aside for a few minutes.
Mix dry ingredients together and then into apples.
Add eggs, oil and vanilla.
Mix thoroughly.
Pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 50 minutes.
Serve as is or use favorite topping.