Cream Cheese Dip - cooking recipe
Ingredients
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1 small chopped onion
1 small can crushed pineapple, drained
1 (8 oz.) cream cheese, softened
1/4 c. chopped walnuts
crackers
Preparation
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Mix onion, pineapple and cream cheese together.
Roll into ball and roll in chopped nuts.
Chill and refrigerate leftovers. Serve with crackers.
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