Cream Cheese Dip - cooking recipe

Ingredients
    1 small chopped onion
    1 small can crushed pineapple, drained
    1 (8 oz.) cream cheese, softened
    1/4 c. chopped walnuts
    crackers
Preparation
    Mix onion, pineapple and cream cheese together.
    Roll into ball and roll in chopped nuts.
    Chill and refrigerate leftovers. Serve with crackers.

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