Scallops Wrapped In Bacon(Great For Parties) - cooking recipe

Ingredients

1 c. flour
1 Tbsp. salt
1 tsp. white pepper
1 lb. sea scallops
1 c. milk
1 lb. bacon
1 Tbsp. paprika
1 tsp. garlic powder
1 egg, beaten
1 c. bread crumbs
chicken legs, skin removed
chicken thighs, skin removed
1 onion, sliced
1/2 c. red wine
salt
pepper
garlic powder

Preparation

Place skinned chicken pieces in a baking pan.
Season with salt, pepper and garlic powder.
Add wine and sliced onion.
Bake in 350\u00b0 oven for 45 minutes to 1 hour or until golden brown. Serve with vegetables and rice.
Enjoy!