Crock-Pot Beans - cooking recipe

Ingredients

dried beans
water
your choice seasoning for beans
ham hock or piece pork side meat
salt to taste

Preparation

Dried beans may be cooked in the crock-pot without precooking, using a 3-10-1 ratio of water to beans.
Put water, beans and seasoning into crock-pot.
Cover and cook on high, setting 3 to 4 hours.